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FISH & SEAFOOD RECIPE IDEAS FOR WEEKENDS & HOLIDAYS
If you want something different for
a weekend BBQ or special dinner, you will find some easy and delicious fish & seafood recipes here to try!
RECIPE FOR
SURIMI | IMITATION CRAB:
Seafood
Surimi Tropical Crepes
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Ingredients:
Crepe batter:
1 cup Milk
2 eggs, lightly beaten
3/4 cup flour
Salt
30g butter
Filling:
200g Austrimi Seafood Highlighter
2 x 200g tubs tropical fruit yoghurt
1 mango, peeled, stoned and diced.
Pulp of 2 passion fruit
1 teaspoon ginger powder.
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Method
Combine milk and eggs together. Sift flour and salt into a bowl and make a well
in the centre. Pour milk mixture into flour and beat thoroughly. Allow to
stand for 20 minutes, then whisk again.
Heat butter in a crepe pan and pour in sufficient batter to just cover base of pan.
Cook until small bubbles appear on crepe surface and underside is golden.
Turn over and allow other side to cook until golden. Continue until mixture
is all used (about 8 crepes) Combine filling ingredients and gently warm over a low
heat. Divide between each crepe then roll up and serve.
Serves 4
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